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Foil Wrapped Orange Roughy

Make and share this Foil Wrapped Orange Roughy recipe from Food.com.

Author: QueenJellyBean

Stuffed Dover Sole

I have a freezer full of Seafood, that my DH had gotten one day, It contained, Cooked Shrimp, raw shrimp, Lobster Tails, Two King Crab legs,(the crab legs were Cut up) Scallops, and last item,, Dover Sole....

Author: Denises

Spicy Lemon Garlic Shrimp

These spicy and savoury shrimp are wonderful served with a salad, angel hair pasta or plain white rice. I'm not really sure of the times...but it is a quick recipe.

Author: Teri8551

Apple, Pear and Candied Pecan Salad

I got this recipe off a whole foods market website. It is very light and refreshing. The recipe as written calls for organic fruits and vegetables.

Author: DB1971

Pesto Cavatappi Copycat

Found this by doing a web search. Definitely not my own. I always add some sliced onions and top with parmesan chicken.

Author: emcglone1979

Hot Parmesan Artichoke Dip

Make and share this Hot Parmesan Artichoke Dip recipe from Food.com.

Author: carolinafan

Spicy Thai Peanut Noodles

A lovely spicy, peanuty sauce over spaghetti noodles and vegetables. I really prefer natural peanut butter in this, but that is up to you. Altering the peanut butter and honey can dramatically change this...

Author: Lady Clare

Tomato White Pizza

I wrote up this recipe after I had cooked it a few times and decided I liked it. I originally made the white pizza as an excuse to cook up a whole bunch of fresh garlic and tomatoes that I had gotten from...

Author: Jack 937

Sauteed Shrimp With Artichokes and Mushrooms

Make and share this Sauteed Shrimp With Artichokes and Mushrooms recipe from Food.com.

Author: Amy V.

Meat Turnovers

Another recipe from Strictly Thrifty Menus. Serve with spicy chili sauce. Or heat a can of mushroom soup, undiluted, and add a dash of Worchestershire sauce. Serve with Tomato Soup, Green Beans, Pear &...

Author: CJAY8248

Five Spice Salmon

From the South Beach Diet's "Daily Dish" (Phase 1). Sometimes in life we want subtle, but other times we long to be overwhelmed. In the creation of five-spice powder, the Chinese gave us that chance. With...

Author: WendyMaq

Sun Dried Tomato and Basil Focaccia

I found this recipe at Robin Hood - The focaccia dough can be made the day ahead. Simply refrigerate after kneading, Bring to room temperature for about 1 hour before punching down dough and proceeding...

Author: Chef mariajane

Simple Asian Glazed Salmon

Make and share this Simple Asian Glazed Salmon recipe from Food.com.

Author: Redsie

Pasta With Scallops

Make and share this Pasta With Scallops recipe from Food.com.

Author: MizzNezz

Ww Honey Glazed Salmon With Wasabi 4 Points

This is out of the "Take-out-tonight" WW cookbook. It says you can use salmon steaks with this dish. Great served with a refreshing cucumber salad. It's easy to prepare, requires virtually no chopping...

Author: teresas

Shrimp With Pernod Cream Sauce

The recipe of a local man featured in our paper. This is so good and slightly different from the other recipe here on 'zaar.

Author: Lula1026

Prosciutto Wrapped Shrimp With Garlic Dipping Sauce

This is from Jake's On the Lake, Tahoe City, Ca. I served these for one party, and even people who said they didn't like shrimp scarffed these down.

Author: lazyme

Appetizer Sandwiches

This recipe is from Rachel, my MIL. She got the recipe from her SIL and she notes that these sandwiches freeze well before cooking.

Author: janem123

Pasta With Lemon, Spinach, Parmesan and Bread Crumbs

This is the specialty of the house in Cucina Biazzi, in Ashland, Oregon. Bread and pasta seem to have a natural affinity for each other. This is delicious.

Author: MarieRynr

House Salad

Make and share this House Salad recipe from Food.com.

Author: Marie007

Shrimp Stuffed Puff Pastries

These are really yummy to have for dinner - I like to have them with asparagus on the side. Courtesy of an ex-boyfriend.

Author: Mooseybear

Banana Muffins With Cream Cheese

Make and share this Banana Muffins With Cream Cheese recipe from Food.com.

Author: patriciamercer84

Jacques Pepin Family Style Shrimp

Buy the large (26-30 per pound) or the jumbo (12-16 per pound) shrimp for this recipe. Jaques indicates this recipe serves 4 as a first course. I double it and use it as our meal with crusty french bread...

Author: ctrmom

Tony Roma's Coleslaw

I love there coleslaw. The portion it makes is really big so I cut it down to 3rds. I also used spelnda instead of sugar and did it to taste instead of adding it all at one time.

Author: shiobhan_rei

Almond Shrimp with Amaretto Butter

A fabulous, romantic dish for two - and it's quick and easy! I adapted the recipe from a Junior League of Lafayette, LA recipe; they say that it is the creation of Sous Chef Bryan Richard of Chez Marcelle....

Author: EdsGirlAngie

Creamy Fettuccine Alfredo

This a a very creamy alfredo sauce. I found it in my sister's cookbook when I was looking for recipes one day. She had never tried it and doesn't know where she got it from. I decided to give it a try...

Author: Chef 495452

Spicy Citrus Grilled Shrimp

Make and share this Spicy Citrus Grilled Shrimp recipe from Food.com.

Author: Recipe Reader

Jalapeno & Bacon Hush Puppies With Chipotle Dip

Make and share this Jalapeno & Bacon Hush Puppies With Chipotle Dip recipe from Food.com.

Author: Bonnie G 2

Pickled Eggs, Beets and Onions

If you like pickled onions and beets along with your eggs, you'll like this recipe. The juniper berries can be eliminated.

Author: Kathy228

Parmesan Garlic Croutons

No need to buy croutons when you can make them at home this easy! You can play around with the flavors once you understand this method! Enjoy!

Author: KPD123

Plokkfiskur from Iceland

My DH was excited when I found this recipe in *Cool Cuisine* (Traditional Icelandic Cuisine) by Nanna Rognvaldardottir. The English translation of *Plokkfiskur* is *Mashed Fish* but I found that title...

Author: twissis

Baked Haddock With Mustard Crumbs

Simply baked fish fillets with buttered bread crumbs...a relic from the days of Friday night fish suppers. Feel free to substitute cod in this elegant yet easy recipe. A small onion may also be substituted...

Author: CulinaryQueen

Black Eyed Pea Pasta Salad

This recipe was the result of me sifting through the leftovers I had and wanting some pasta salad. I love black-eyed peas, but whenever I make them we always have leftovers because I get tired of eating...

Author: MC Baker

Asian Spinach Salad With Orange and Avocado

Make and share this Asian Spinach Salad With Orange and Avocado recipe from Food.com.

Author: loveleesmile

Creamy Dill Noodles

Make and share this Creamy Dill Noodles recipe from Food.com.

Author: MizzNezz

Ukrainian Varenyky With Onion Butter (Perogies)

This popular Ukrainian dish is also known as pyrohy, perogies or potato dumplings. Cheesy potato filling surrounded by a tender, almost non-existent, dough that melts in your mouth. This dough is so tender...

Author: Olha7397

Pierogies With Bacon, Sauteed Onion and Sour Cream

This is a recipe I found in one of my recipe magazines (I think Cook's Country). It is a really nice side dish with grilled meat or fish and, it is a nice alternative to your everyday potatoes.

Author: jkoch960

Quick and Easy Hot Dogs With Mashed Potatos

This is an alternative to the traditional "hot dog and french fries" meal; not much harder to make but the taste and presentation appeal to adults as well as kids. I've found that Nathan's or Boar's Head...

Author: Chickermunker

Tomato Feta Salad Barefoot Contessa Ina Garten

Make and share this Tomato Feta Salad - Barefoot Contessa - Ina Garten recipe from Food.com.

Author: Cristina Barry

Mini Muffuletta

These hearty sandwiches are great for holiday parties or any get-together. Recipe is from Taste of Home. This requires no cooking time. These can be made the day before. They need to refrigerate overnight...

Author: CookingONTheSide

Apricot Congealed Salad

I love "jello" salads, especially in the summer. This one is light, fluffy and looks as good as it tastes (and you can't taste the buttermilk). I take it to my office when we have our "food fest" and I...

Author: Lizzybob

Jalapeno Cheese Soup

Make and share this Jalapeno Cheese Soup recipe from Food.com.

Author: Oat57

Bourbon Marinated Salmon

This came from Southern Living. Salmon is the only fish I eat so I am always looking for different marinades/rubs or glazes for it to add variety to our life!

Author: Little Suzy Homemak

Skinny Bride's Guide to Layered Vegetable Salad

Salad should be good for you right? Not always. Sometimes salads can have more calories than that burger you wanted in the first place. It is all about what and how much you put on it -- especially if...

Author: SarahBeth

Jamaican Jerk Brine

Make and share this Jamaican Jerk Brine recipe from Food.com.

Author: Michelle S.

Rootin' Tooin' Sweet & Sassy Sauce

Shhhh. The secret ingredient in this quick cooking sauce is root beer! This is a sweeter style sauce, but still very versatile. Stir into pulled pork for BBQ style sandwiches, use as a glaze on grilled...

Author: Susie D

Chipotle Cream Shrimp

Succulent shrimp in a creamy rich sauce that packs some heat. Don't let the looks deceive you- My DBF took one look at it and poured on the Tapatio before I could stop him. Little did he know, despite...

Author: cookiedog

Sauteed Mixed Greens With White Beans and Garlic

Fresh greens combine with pantry classics of olive oil, crushed red pepper and canned cannellini beans in this simple and nutritious side dish that pairs well with hearty entrees, or serve with a side...

Author: kitty.rock

Columbia Restaurant's 1905 Salad

One of the nicest Cuban restaurants in Florida shared their popular salad with Food Nework.com and I wanted to share it with Zaar. It is our favorite salad when we go to the Columbia.

Author: carole in orlando

Romano's Macaroni Grill Gemberetti Noci E De Pino

Make and share this Romano's Macaroni Grill Gemberetti Noci E De Pino recipe from Food.com.

Author: Valerie in Florida